Have tried the cabernet sauvignon and the zinfandel. Both quite good for its price range. Cabernet tastes like a "good cabernet". Nothing extraordinary but a very good ordinary. Fruity as you'd expect from California, smooth finish, not tannic at all. Lower fruit tastes for the zinfandel but it is a surpisingly soft zinf. Tastes more like a cab to me. In either cases, good wine. Wouldn't mind picking up a bottle (oh look, I already did) to add variety to the wine rack.